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王际辉老师介绍
男，1969年出生，教授，博士生导师，粮食、油脂、植物蛋白工程学科带头人。韩国忠北大学博士毕业，韩国国立首尔大学（原汉城大学）博士后出站，英国牛津大学高级访问学者。承担国际合作研究课题、国家、省市纵向课题及企业横向课题十余项，发表论文30余篇，其中12篇被SCI收录。主要研究方向：功能性油脂；食品生物技术；动物-食品科学；细胞及蛋白质工程。
主持纵、横项项目（7）:
1． 国家教育部（教外司 2005 546号）：富含抗癌和减肥活性物质的功能性乳品开发
2． 辽宁省自然科学基金（20061054）：共轭亚油酸在奶牛乳腺中的生物合成及机理研究
3． 辽宁省科技攻关计划（2007211001）：安全、高蛋白健康饲料与添加剂开发及产业化
4． 辽宁省教育厅A类攻关计划（05L063）：富含CLA的功能性肉品开发
5． 大连市自然科学基金（2005J22JH013）：莫能菌素和鱼油调控共轭亚油酸生物合成及机理研究
6． 复合微生物制剂及生物饲料开发（大连础明集团有限公司 横向资助课题）
7. 宠物用合生素制剂和肤保胶囊的研究开发（上海惠龙动物保健品有限公司横向资助课题）
承担国际合作研究项目(与韩国汉城大学,2项):
1. Development to produce functional beef containing high CLA content(200346, 韩国农林部)
2. Effect of protecting glucose, chromium picolinate and vitamin C supplementation on functional beef production(LS04-0044,韩国农林部)
省级鉴定成果（3）
1. 莫能菌素和鱼油调控共轭亚油酸在奶牛乳腺中的生物合成。国际领先水平（项目负责
人）
2. 微生物法大量生产虾青素技术的研究开发。国际先进水平（项目负责人）
3. 用于无抗共轭亚油酸猪肉生产的复合制剂开发。国际先进水平（项目负责人）
奖励（3）：
1. Effect of monensin, fish oil or their combination on CLA production by ruminal bacteria. 辽宁省自然科学学术成果奖 一等奖 （第一完成人，2007年）
2. 莫能菌素和鱼油调控共轭亚油酸生物合成。大连市科技进步奖 一等奖（第一完成人，2008年）
3. Effect of the mixed oil and monensin on CLA contents in plasma and fat tissues of steers. 大连市自然科学学术成果奖 二等奖 （第一完成人，2007年）
主要论文发表情况：
1.Effect of mixed oil and monensin supplementation, and feeding duration of supplements on c9,t11-CLA contents in plasma and fat tissues of Korean native steers. Asian-Aust. J. Anim. Sci. Vol 19, No.10:1464-1469. （SCI.收录）
2.Production of lean beef containing a high content of trans-10,cis12 conjugated linoleic acid by feeding a high-temperature-micro-time-treated diet with extruded soybean. Biosci.Biotechnol.Biochem. 70,60037(1-9).（SCI.收录）
3．Effect of soybean oil supplementation on the contents of plasma cholesterol and cis-9,trans-11CLA of the fat tissues in sheep. Asian-Aust. J. Anim. Sci. Vol 19, No.5:679-684. （SCI.收录）
4. Effect of monensin on fermentation and CLA production by ruminal bacteria. Animal Feed Science and Technology. 120(2005) 341-349. （SCI.收录）
5.Opposite roles of MRF4 and MyoD in cell proliferation and myogenic differentation.Biochemical and Biophysical Reseach Communication.364(2007): 476-482. （SCI.收录）
6. Effect of stepped pattern of feed intake using rice straw as roughage source on regulation of growth, reproduction and lactation in dairy heifers. Asian-Aust. J. Anim. Sci. 2004. Vol 17, No. 6: 794-798.（SCI.收录）
7.PH affects the in vitro formation of cis-9,trans-11CLA and trans11-octadecenoic acid by ruminal bacteria when incubated with oilseeds. Asian-Aust. J. Anim. Sci. Vol 16, No. 12:1743-1748. (SCI.收录）
8.Effects of concentrate to roughage ratio on the formation of cis9, trans11 CLA and trans11-octadecenoic acid in rumen and plasma of sheep when fed high oleic or high linoleic acid oil. Asian-Aust. J. Anim. Sci. Vol 16, No. 11:1604-1609. （SCI.收录）
9.Effect of concentrate level on the formation of conjugated linoleic acid and trans-octadecenoic acid by ruminal bacteria when incubated with oilseeds in vitro. Asian-Aust. J. Anim. Sci. 2002. Vol 15, No. 5: 687-694.（SCI.收录）
10.Addition effect of seed-associated or free linseed oil on the formation of cis-9, trans-11 conjugated linoleic acid and octadecenoic acid by ruminal bacteria in vitro. Asian-Aust. J. Anim. Sci. 2002. Vol 15, No. 8: 1115-1120.（SCI.收录）
11.Effect of sources and levels of carbohydrates on fermentation characteristics and hydrogenation of linoleic acid by rumen bacteria in vitro. Asian-Aust. J. Anim. Sci. Vol. 14, No. 1: 48-53.（SCI.收录）
12.Effect of dextrose addition levels on hydrogenation and incorporation of oleic acid by ruminal bacteria. Kor. J. Anim. Nutr. Feed. 23:335-344.
13.Effect of carbohydrate sources on hydrogenation and incorporation of oleic acid by ruminal bacteria. Kor. J. Anim. Nutr. Feed. 23:491-500.
国际学术会议发表:
1. Advantages on the functional beef and milk production containing high conjugated linoleic acid (CLA) content. The 14th Meeting of the Life Scientists Society in the UK.
2. Study on astaxanthin-overproducing mutant from Phaffia rhodozyma. The 14th Meeting of the Life Scientists Society in the UK.
3.Effects of Carbohydrate source, addition level and pH on bacteria growth and biohydrogenation of linoleic acid in vitro. Proceedings of the 2000 Annual Congress in Seoul, Korea. Vol. 2: 115.
4.Effect of concentrate addition level on fermentation characteristics and composition of long-chain fatty acids by rumen bacteria in vitro. Proceedings of the 2001 Annual Congress in JinJu university, Korea. Page 97.
5.Effect of concentrate to roughage ratio and oil source on the formation of t-11C18:1 and c-9, t-11C18:2 in rumen fluid and plasma of sheep. The 4th Korea-Japan Joint Symposium on Rumen Metabolism and Physiology in Jeju, Korea. Page 113.
6.Effect of addition level of alfalfa hay on the formation of conjugated linoleic acid and trans-octadecenoic acid in vitro. Proceedings of the 3nd Annual Congress (2002) in Sunchen, Korea. Page 186.
7.The effects of single or combinations of C18-unsaturated fatty acids on direct incorporation into microbes, bio-hydrogenation and CLA production by rumen bacteria in vitro. Proceedings of the 4th Annual Congress in Jeju, Korea. Page 112.
8.Metabolic responses of sheep to the ruminal infusion of oils. Proceedings of the 8th Annual Congress in GangWon University, Korea. Page 186.
9.Effect of different fat source on ruminal metabolism in Korean Native Goat. Proceedings of the 3nd Annual Congress (2002) in Sunchen, Korea. Page 188.
10.Studies on the production of functional beef and milk containing high L-carnitine content. Proceedings of the 5th Annual Congress. Page 91.
11.Studies on the development of functional diets using Brown Seaweed for Dairy cattle and poultry. Proceedings of the 5th Annual Congress. Page 86
12.Establisgment of hazard analysis critical control point (HACCP) manual for feed manufacturing and feeding systems. 2004. Proceedings of the 5th Annual Congress. Page123.
主持纵、横项项目（7）:
1． 国家教育部（教外司 2005 546号）：富含抗癌和减肥活性物质的功能性乳品开发
2． 辽宁省自然科学基金（20061054）：共轭亚油酸在奶牛乳腺中的生物合成及机理研究
3． 辽宁省科技攻关计划（2007211001）：安全、高蛋白健康饲料与添加剂开发及产业化
4． 辽宁省教育厅A类攻关计划（05L063）：富含CLA的功能性肉品开发
5． 大连市自然科学基金（2005J22JH013）：莫能菌素和鱼油调控共轭亚油酸生物合成及机理研究
6． 复合微生物制剂及生物饲料开发（大连础明集团有限公司 横向资助课题）
7. 宠物用合生素制剂和肤保胶囊的研究开发（上海惠龙动物保健品有限公司横向资助课题）
承担国际合作研究项目(与韩国汉城大学,2项):
1. Development to produce functional beef containing high CLA content(200346, 韩国农林部)
2. Effect of protecting glucose, chromium picolinate and vitamin C supplementation on functional beef production(LS04-0044,韩国农林部)
省级鉴定成果（3）
1. 莫能菌素和鱼油调控共轭亚油酸在奶牛乳腺中的生物合成。国际领先水平（项目负责
人）
2. 微生物法大量生产虾青素技术的研究开发。国际先进水平（项目负责人）
3. 用于无抗共轭亚油酸猪肉生产的复合制剂开发。国际先进水平（项目负责人）
奖励（3）：
1. Effect of monensin, fish oil or their combination on CLA production by ruminal bacteria. 辽宁省自然科学学术成果奖 一等奖 （第一完成人，2007年）
2. 莫能菌素和鱼油调控共轭亚油酸生物合成。大连市科技进步奖 一等奖（第一完成人，2008年）
3. Effect of the mixed oil and monensin on CLA contents in plasma and fat tissues of steers. 大连市自然科学学术成果奖 二等奖 （第一完成人，2007年）
主要论文发表情况：
1.Effect of mixed oil and monensin supplementation, and feeding duration of supplements on c9,t11-CLA contents in plasma and fat tissues of Korean native steers. Asian-Aust. J. Anim. Sci. Vol 19, No.10:1464-1469. （SCI.收录）
2.Production of lean beef containing a high content of trans-10,cis12 conjugated linoleic acid by feeding a high-temperature-micro-time-treated diet with extruded soybean. Biosci.Biotechnol.Biochem. 70,60037(1-9).（SCI.收录）
3．Effect of soybean oil supplementation on the contents of plasma cholesterol and cis-9,trans-11CLA of the fat tissues in sheep. Asian-Aust. J. Anim. Sci. Vol 19, No.5:679-684. （SCI.收录）
4. Effect of monensin on fermentation and CLA production by ruminal bacteria. Animal Feed Science and Technology. 120(2005) 341-349. （SCI.收录）
5.Opposite roles of MRF4 and MyoD in cell proliferation and myogenic differentation.Biochemical and Biophysical Reseach Communication.364(2007): 476-482. （SCI.收录）
6. Effect of stepped pattern of feed intake using rice straw as roughage source on regulation of growth, reproduction and lactation in dairy heifers. Asian-Aust. J. Anim. Sci. 2004. Vol 17, No. 6: 794-798.（SCI.收录）
7.PH affects the in vitro formation of cis-9,trans-11CLA and trans11-octadecenoic acid by ruminal bacteria when incubated with oilseeds. Asian-Aust. J. Anim. Sci. Vol 16, No. 12:1743-1748. (SCI.收录）
8.Effects of concentrate to roughage ratio on the formation of cis9, trans11 CLA and trans11-octadecenoic acid in rumen and plasma of sheep when fed high oleic or high linoleic acid oil. Asian-Aust. J. Anim. Sci. Vol 16, No. 11:1604-1609. （SCI.收录）
9.Effect of concentrate level on the formation of conjugated linoleic acid and trans-octadecenoic acid by ruminal bacteria when incubated with oilseeds in vitro. Asian-Aust. J. Anim. Sci. 2002. Vol 15, No. 5: 687-694.（SCI.收录）
10.Addition effect of seed-associated or free linseed oil on the formation of cis-9, trans-11 conjugated linoleic acid and octadecenoic acid by ruminal bacteria in vitro. Asian-Aust. J. Anim. Sci. 2002. Vol 15, No. 8: 1115-1120.（SCI.收录）
11.Effect of sources and levels of carbohydrates on fermentation characteristics and hydrogenation of linoleic acid by rumen bacteria in vitro. Asian-Aust. J. Anim. Sci. Vol. 14, No. 1: 48-53.（SCI.收录）
12.Effect of dextrose addition levels on hydrogenation and incorporation of oleic acid by ruminal bacteria. Kor. J. Anim. Nutr. Feed. 23:335-344.
13.Effect of carbohydrate sources on hydrogenation and incorporation of oleic acid by ruminal bacteria. Kor. J. Anim. Nutr. Feed. 23:491-500.
国际学术会议发表:
1. Advantages on the functional beef and milk production containing high conjugated linoleic acid (CLA) content. The 14th Meeting of the Life Scientists Society in the UK.
2. Study on astaxanthin-overproducing mutant from Phaffia rhodozyma. The 14th Meeting of the Life Scientists Society in the UK.
3.Effects of Carbohydrate source, addition level and pH on bacteria growth and biohydrogenation of linoleic acid in vitro. Proceedings of the 2000 Annual Congress in Seoul, Korea. Vol. 2: 115.
4.Effect of concentrate addition level on fermentation characteristics and composition of long-chain fatty acids by rumen bacteria in vitro. Proceedings of the 2001 Annual Congress in JinJu university, Korea. Page 97.
5.Effect of concentrate to roughage ratio and oil source on the formation of t-11C18:1 and c-9, t-11C18:2 in rumen fluid and plasma of sheep. The 4th Korea-Japan Joint Symposium on Rumen Metabolism and Physiology in Jeju, Korea. Page 113.
6.Effect of addition level of alfalfa hay on the formation of conjugated linoleic acid and trans-octadecenoic acid in vitro. Proceedings of the 3nd Annual Congress (2002) in Sunchen, Korea. Page 186.
7.The effects of single or combinations of C18-unsaturated fatty acids on direct incorporation into microbes, bio-hydrogenation and CLA production by rumen bacteria in vitro. Proceedings of the 4th Annual Congress in Jeju, Korea. Page 112.
8.Metabolic responses of sheep to the ruminal infusion of oils. Proceedings of the 8th Annual Congress in GangWon University, Korea. Page 186.
9.Effect of different fat source on ruminal metabolism in Korean Native Goat. Proceedings of the 3nd Annual Congress (2002) in Sunchen, Korea. Page 188.
10.Studies on the production of functional beef and milk containing high L-carnitine content. Proceedings of the 5th Annual Congress. Page 91.
11.Studies on the development of functional diets using Brown Seaweed for Dairy cattle and poultry. Proceedings of the 5th Annual Congress. Page 86
12.Establisgment of hazard analysis critical control point (HACCP) manual for feed manufacturing and feeding systems. 2004. Proceedings of the 5th Annual Congress. Page123.
王际辉老师相关教学资源
